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Creamy Pumpkin Soup
This creamy pumpkin soup uses canned pumpkin, broth and warm spices, and is ready in about 35 minutes. Easy to make vegetarian, and it freezes well.
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Budget Minestrone Soup
This budget minestrone soup is packed with vegetables, beans and pasta in a tomato broth. A hearty one-pot dinner made from pantry staples in 45 minutes.
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Broccoli Cheddar Soup
This broccoli cheddar soup is creamy, cheesy and ready in 30 minutes. Made in one pot with fresh broccoli, carrots and sharp cheddar, no heavy cream.
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Honey Garlic Roasted Carrots
These honey garlic roasted carrots are tender, caramelized and ready in 35 minutes. An easy, budget-friendly side for Thanksgiving or any dinner.
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Cranberry Pecan Cheese Ball
This cranberry pecan cheese ball is an easy make-ahead holiday appetizer with cream cheese, sharp cheddar, dried cranberries and toasted pecans.
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Kale Crunch Salad
This kale crunch salad with lemon parmesan dressing, toasted breadcrumbs and sunflower seeds stays crisp for days. A cheap, make-ahead salad.
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Winter Pomegranate Pear Salad
This winter pomegranate pear salad with walnuts, feta and honey balsamic dressing is a festive, easy side for holiday dinners.
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Harvest Apple Cranberry Salad
This harvest apple cranberry salad with pecans, feta and a maple Dijon dressing is an easy fall side for weeknights and Thanksgiving.
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Classic Egg Salad
This classic egg salad is creamy, simple and made with pantry staples. Perfect for sandwiches, wraps and cheap packable lunches.
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Cucumber Tomato Salad
This simple cucumber tomato salad with red onion and a tangy vinaigrette takes 10 minutes. A fresh, budget-friendly side for any meal.
