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Roasted Brussels Sprouts (With Bacon or Balsamic)
Roasted Brussels sprouts bring the perfect balance of crisp, caramelized edges and savory flavor to your small Thanksgiving meal. They’re simple, affordable, and always a crowd pleaser. Storage & Reheating
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Creamed Spinach
Creamed spinach is one of those sides that feels indulgent but comes together effortlessly. It’s cozy, creamy, and the perfect contrast to roasted meats and savory stuffing. Storage & Reheating
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Roasted Cauliflower with Herbs
Roasted cauliflower is simple, nutritious, and surprisingly flavorful. It’s a budget-friendly side that brings color and texture to a small Thanksgiving meal. Storage & Reheating
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Scalloped Potatoes
Scalloped potatoes are creamy, comforting, and guaranteed to disappear fast. They’re the perfect crowd-pleasing side for a cozy, small-scale Thanksgiving. Storage & Reheating
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Sausage & Apple Stuffing
This sausage and apple stuffing balances savory and sweet in the best possible way. It’s hearty, flavorful, and a must-have on any small Thanksgiving table. Storage & Reheating
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10-Minute Soy & Garlic Noodles
These 10-Minute Soy & Garlic Noodles are the perfect fast lunch or dinner made entirely from pantry staples. They’re savory, slightly sweet, and endlessly adaptable—great on their own or topped with an egg or leftover veggies. Storage & Reheating
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One-Pot Tomato & Herb Pasta
This One-Pot Tomato & Herb Pasta is the ultimate budget-friendly weeknight dinner—simple, comforting, and packed with flavor. Everything cooks in a single pot, making cleanup a breeze while delivering a rich, herby tomato sauce without needing any fancy ingredients. Storage & Reheating
