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Bacon-Wrapped Asparagus

Bacon-Wrapped Asparagus

Fresh asparagus wrapped in crispy bacon for a savory, crowd-pleasing appetizer.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 6 servings
Course: Appetizers and Snacks, Budget-Friendly Meals, Comfort Food, Family Favorites, Occasions, Pantry Staple Recipes
Calories: 300
Ingredients Method Notes

Ingredients
  

  • 1 bunch asparagus
  • 8 slices bacon
  • Olive Oil
  • Garlic Salt
  • Black pepper

Method
 

  1. Trim the woody ends of the asparagus. Drizzle with olive oil. Sprinkle with garlic salt and black pepper to taste.
  2. Wrap asparagus with bacon.
  3. Bake for 10 minutes. Use tongs to turn over. Bake for another 5-10 minutes, until the bacon is almost crispy. Set the oven to broil, then place under the broiler for 1-2 minutes to crisp up more.

Notes

u003cliu003eAdd balsamic glaze.u003cbru003eUse prosciutto.u003c/liu003e